Her Story

Since 2015, Korilee has been baking pastries and making grazing boards professionally. Guided by a fun farm to table palate, she uses local flavors and products to create one of a kind grazing boards, cakes and snacks.

Korilee creates everything using ingredients primarily from Martha’s Vineyard. She also uses other local New England farms and companies. To achieve optimal flavor, eat cheeseboards at room temperature. All boards are intended for appetizer portions. If you are looking for these to be a full meal we recommended ordering up one size up. Please note that all of the board accompaniments are extremely seasonal and sourced week to week at local farms on the island. All are subject to availability and substitutions. Please always let Korilee know of any strong likes or dislikes and of any allergies you may have.

Thank you and Enjoy!